- Effective July 1st, daily hot meal deliveries will resume, contingent upon the status of the COVID-19 Pandemic.
- No contact meals deliveries will continue
- Increased sanitizing/hygiene stations throughout the agency
- Temperature checks and COVID-19 assessment questions required of volunteers and guests entering the building will continue
- No contact faucets and paper towel dispensers in the agency
- 6-foot social distancing markers throughout the agency
- In-Kind donation drop offs can be made from 10:00 am to 2:00 p. m. in the loading dock area on the right side of the building
- Meal delivery volunteers and staff are continued to require to wear masks, gloves, and practice 6 feet of social distancing at meal deliveries.
WHAT VOLUNTEERS DO
All volunteer drivers must attend a training class and pass a background check prior to being assigned a route. Due to COVID-19, we currently have been unable to conduct our orientations for new volunteers. Please read notice above for more information.
Print the background check and volunteer application forms.
Reserve a spot for training. Walk-ins are welcome as well.
Bring a copy of your driver’s license, current auto insurance card, completed background check and volunteer application forms with you.
- Please note there is a fee ($10 – $26) for the background check, which is rebated back to you within 7 days of your first meal delivery.
KITCHEN VOLUNTEERS! Kitchen Safety Note: Appropriate clothing for volunteering in the kitchen includes: a) Long pants: No shorts for safety reasons in case of spills. b) Closed toed shoes: No sandals. Rubber soles that are slip resistant are recommended.
For corporations and/or organizations interested in participating in a corporate takeover, we provide mobile training, where our skilled trainers will come to your company to present our orientation to your staff. For more information, please contact our office at 972-632-3125 or email her at [email protected]